Michael Hart, a conventional livestock family farmer, has been farming in Cornwall, England, for nearly thirty years. He has actively campaigned on behalf of family farmers for over 15 years, travelling extensively in Europe, India, Canada and the USA.

In this short documentary he investigates the reality of farming genetically modified crops in the USA ten years after their introduction. He travels across the US interviewing farmers and other specialists about their experiences of growing GM.

In short, the film shows US farmers urging great caution to be exercised by UK and European farmers in adopting this technology.

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The Brasscheck/Real Food Reading List

We recommend these books as a foundation for educating yourself about health in the 21st Century.

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