This is not a short video, but it is very clear and very well presented. Please take the time to watch it.

This is some of the hardest info to find on earth…

What US food packagers actually put in their “food products.”

If you are vulnerable – and many millions are – you may be being set up for serious neurological problems.

This especially effects small children, the elderly, and the chronically ill, but it’s a danger to all.

Why haven’t you heard this before?

The packaged food industry is bigger than the oil industry and they employ floors full of attorneys and public relations scammers to suppress this information.

Even Ralph Nader couldn’t stand the heat when he approached this topic.

The author is a retired neurosurgeon, and author of the book “Excitotoxins: The Taste That Kills”, Dr. Russell Blaylock.

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The Brasscheck/Real Food Reading List

We recommend these books as a foundation for educating yourself about health in the 21st Century.

www.brasscheck.com/video/the-brasscheck-real-food-reading-list/