John Robbins: why he changed his diet

From the documentary Processed People

Bestselling author John Robbins, son of the cofounder of Baskin-Robbins ice cream, watched as his family members became ill with the effects of their product. He left the family business behind to seek a different kind of life.

In this segment from the documentary Processed People, John describes why he changed his diet.

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The Brasscheck/Real Food Reading List

We recommend these books as a foundation for educating yourself about health in the 21st Century.

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