For Vegetarian, Vegan Health, Try Plan B12

Brain damage is a big deal

The Horrors of Homocystinemia

Click here to support: The Real Food Channel

When vegetarians and vegans people do not get enough Vitamin B12 in their diets, they run the risk of developing homocysteinemia. According to Micheal Greger, M.D., this condition is associated with a three-fold higher risk of death from heart attack and a four-fold higher risk of Alzheimer’s. The solution? More B12.

It’s fast, it’s easy, it’s cheap. 

Please do it. 

We’d like to have you around for a long time.

 

Click here to support: The Real Food Channel

Brasscheck Books: